Menu

The following Brunch Specials are served alongside several Appetizers, Sandwiches, Salads, and Supper items from our Lunch/Dinner Menu
Available Saturday and Sunday 10AM to 2PM.

Bottomless Mimosas or Bloody Marys ($16) Available With Food Purchase During Brunch Hours

Brunch Items

Eggs Benedict
English Muffin, Ham, Spinach, Poached Eggs, Hollandaise
13
Spring Vegetable Frittata
Peas, Asparagus, Tomato, Fava Beans, Baby Arugula, Parmesan Aioli
13
Chicken and Waffles
Pickled Brined Buttermilk Fried Chicken, Sweet Waffles, Cheddar Cheese, Scrambled Eggs, Bourbon Maple Syrup, Pickles
17
Cinnamon Apple French Toast
Uptown Cinnamon Raisin Bread, Spiced Apple Compote, Streussel, Whipped Cream, Maple Syrup
13
Country Breakfast
Cornbread Pancakes, Honey Butter, Molasses Syrup, Two Eggs Any Style, JW Treuth Sausage
15

Brunch Sides

Applewood Smoked Bacon
4
Home Made Glazed Cake Donut3
Two Eggs any Style
4
JW Trueth Country Sausage4
English Muffin with Apple Butter4
Home Fries
4

Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
We use peanut oil for all of our fried menu items. Please be aware if you have nut allergies. 

Served Daily 11am – 10pm

Getting Started

Corn Bread
House Made Honey Butter
5
Mac And Cheese Fries
Sriracha Ketchup
8
Maryland Crab And Shrimp Toast
Baby Arugula, Old Bay Honey Mustard
12
Crispy Corn Fritters
Spicy Red Pepper Ranch
8
Spicy White Bean Hummus
Carrots, Celery, Everything Spice, Grilled Bread
6
BBQ Pork Belly Nachos
Corn Tortillas, Lime Crema, Sharp Cheddar, Pickled Onions, Crispy Jalapenos, Guacamole
11
Crispy Brussels Sprouts
Applewood Bacon, Maple Mustard Glaze
8
Crispy Chicken Wings
Celery Root Slaw, Bleu Cheese Crumbles, Choice Of Sauces, Sweet Thai Chili Or Buffalo
10
P.E.I. Mussels
Manor Hill Grisette, Garlic, Andouille, Confit Tomatoes, House-Made Sourdough
11

Hand Cut Fries

All Fries are served with ketchup and malt vinegar.
House-Made sauces available for $.75/each

Truffle Aioli, Sriracha Ketchup, Tiger Sauce, Buttermilk Ranch,
Sweet Chili Mayo, Curry Coconut Sauce, Old Bay Honey Mustard

Over Greens

Add Ons: Fried Oysters ($8), Fried Chicken Breast ($6), Grilled Chicken Breast ($6),
Spicy Honey Glazed Shrimp  ($10), Blackened Salmon ($18), Crabcake (market)

The Wedge    GF
Iceberg Lettuce, Blue Cheese, Crumbled Bacon, Tomato, Pickled Red Onion, Radish, Avocado Ranch Dressing
10
The Cobb
Romaine Lettuce, House Cured Ham, Green Beans, Tiny Tomatoes, Avocado, Gorgonzola, Hard Boiled Eggs, Balsamic Vinaigrette
16
Roasted Beet Salad    GF
Roasted Assorted Beets, Frisee, Spinach, Fire Fly Farms Goat Cheese, Clementine, Toasted Walnuts, Maryland Honey Dressing
7/12
Kale Caesar
Parmesan Dressing, Focaccia Croutons
7/12
Mixed Greens   GF
Cucumber, Tomato, Feta, Sherry Vinaigrette
7/12

In a Bowl

Homestyle Creamy Tomato Soup
Smoked Crème Fraiche, Basil Oil
6
Wagyu Beef Chili
Sour Cream, Sharp Cheddar, Crispy Jalapenos
8
Maryland Crab Chowder
House-Made Oyster Crackers
8

Between Bread Minis

Two sliders with each order

Mini Cheese Burger Sliders
Lettuce, Tomato, Onion, Cheddar Cheese, Special Sauce, Hand Cut Fries
10
Lobster BLT Sliders
Maine Lobster Salad, Applewood Bacon, Lettuce, Tomato, Hand Cut Fries
15
Pulled Pork Sliders
Carolina Gold Barbecue, Pickled Red Onion, Hand Cut Fries
9

Between Bread

Grilled Cheese BLT
Breadery White Bread, Palmyra Cheddar, Mayo, Confit Tomato, Cracked Pepper Bacon, Iceberg, Fire Roasted Tomato Soup
13
The Plenty
8 oz. Angus Burger, Sharp Cheddar, Lettuce, Tomato, Pickles, Aioli, Hand Cut Fries                                                                                              Add Ons for $2 each: Egg, Mushrooms, Truffle Cheese, Bacon
15
Buffalo Buffalo Burger
8 oz. Bison Burger, Aged Cheddar, Buffalo Caramelized Onions, Bleu Cheese Fondue
16
Crispy Fried Oyster Po Boy
Local Oysters, Smoked Bacon, Iceberg Lettuce, Tomato, Spicy Remoulade, Hand Cut Fries
15

Supper

Country Lamb Shepherd’s Pie
Braised Lamb, Root Vegetables, English Peas, Gruyere Mashed Potatoes
18
Crispy Buttermilk Fried Chicken
Deep-Fried Chicken Breast And Thigh, Rosemary Cheddar Biscuit, Buttered Peas and Carrots
18
Traditional Meatloaf Dinner  
Chive Mashed Potato, Garlicy Green Beans, Au Jus
17
Grilled Atlantic Salmon    GF
Mustard Glaze, Mashed Potatoes, Grilled Asparagus
26
Gnocchi
Potato Gnocchi, Foraged Mushrooms, Apple, Baby Arugula, Apple Puree, Meadow Creek Appalachian Cheese
20
Crispy Maryland Crabcake
Grilled Artichoke And Corn Salad, Pepper Relish, Imperial Vinaigrette
market
Grilled 10 Oz Ribeye
Mashed Potato, Crispy Brussels, Red Wine Jus
27
Shrimp & Grits    GF
Grilled Shrimp, Huckles Spicy Honey Glaze, Pimento Cheese Grits, Maple Lawn Smoked Turkey Collard Greens
18

Classic Boils

New England Style
Braised Short Rib, Brussels, Root Vegetables, Hearty Broth, House-Made Sour Dough
25
Maryland Style
Shrimp, Smoked Sausage, Corn, Potatoes, Manor Hill Pilsner, So Much Old Bay, House-Made Sour Dough
21

On the Side

Mashed Potatoes
5
Hand Cut Fries
5
Vegetable of the Day5
Small Mixed Greens Salad5
Small Kale Caesar Salad5

Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
We use peanut oil for all of our fried menu items. Please be aware if you have nut allergies. 

Ages 12 and under

For the Kids

Fish Sticks
Fried Atlantic Cod, French Fries, Tartar Sauce
12
Burgers & Fries
2 Mini J.W. Treuth Angus Beef Burgers, Cheddar Cheese, French Fries
10
Grilled Cheese
Grilled Cheese, Fries
9
Fried Chicken Tenders
Fried Chicken Tenders, Fries
12
Pasta
Shells, Tomato Sauce, Parmesan
8

Something Sweet

Mary’s Banana Cream Pie
Banana Brulee, Salted Caramel, Chocolate Ganache
9
Spring Berry Crisp
Brown Sugar And Oat Topping, Vanilla Bean Ice Cream
9
Brownie Sundae   GF
Toffee Sauce, Wet Pecans, Scoop & Paddle Vanilla Ice Cream
9

Milkshakes

Malted Vanilla Milkshake
9
Thin Mint Milkshake
9
Peanut Butter, Banana & Bacon Milkshake9
Strawberry Shortcake Milkshake
9
Captain Crunch Milkshake
9
Cookies And Cream Milkshake
9

Local Draught Beer

16 oz.

Manor Hill IPA
India Pale Ale – 6.8%
6
Manor Hill Pilsner
Pilsner – 5.3%
6
Manor Hill Grisette
Farmhouse Ale – 4.7%
6
Manor Hill Mild Manor’d Amber
Amber Ale – 4.5%
6
Union Duckpin
Pale Ale – 5.5%
7
Union Blackwing
Schwartzbier – 4.9%
7
RAR Groove City
Hefeweizen – 5.2%
7
RAR Country Ride
American Pale Ale – 5.8%
7
Oliver’s Bishops Breakfast (NITRO)
Oatmeal Stout – 4.4%
7
Cushwa Fog At Daybreak
Pale Ale – 5.6%
7
Flying Dog Numero Uno
Agave Lager – 4.9%
7
Right Proper White Bicycles
Witbier – 5.3%
7
3 Stars Peppercorn Saison
Farmhouse Ale – 6.5%
7
Monument City Brown Ale
Brown Ale – 6%
7
Hysteria Tipping Point
Pale Wheat Ale – 5.6%
7
Evolution Lot No. 6
Imperial IPA – 8.5%
7
Austin Cider
Cider – 5.0%
7

10 oz.

The Brewer’s Art Resurrection
Belgian Dubbel – 7%
7

We also offer Flights
Any 3 draught beers (5 oz each) for $8

Bottled/Canned Beer

Manor Hill IPA
India Pale Ale – 6.8% – 12 oz can
6
Manor Hill Pilsner
Pilsner – 5.3% – 12 oz can
6
Manor Hill Grisette
Farmhouse Ale – 4.7% – 12 oz can
6
Austin Original Cider
Cider – 5% – 12 oz can
7
Erdinger N/A
Low Alcohol Hefeweizen – N/A – 11.2 oz bottle
7

Wine List

Wines of Maryland

GlassBottle
Bordeleau
Vidal Blanc – Eden – 375ml
34
Running Hare
Pinot Grigio – Frederick
40
Black Ankle
“Bedlam” White Blend – Mt. Airy
46
Black Ankle
Passeggiata X – Mt. Airy
46
Bordeleau
Chambourcin – Eden
40
Old Westminster “Tapestry”
Red Blend – Westminster
50

White

(listed from light to full-bodied)

GlassBottle
A by Acacia
Rose – California
 726
Velante
Pinot Grigio – Italy
 830
Domaine Chandon
Brut – California – 187 ml
 12
Charles Smith Kung Fu Girl
Riesling – Washington
 830
Pine Ridge
Chenin Blanc / Viognier – California
40
Gruet “Sauvages”
Blanc de Blanc (sparkling) – New Mexico
44
Coastal BV
Sauvignon Blanc – California
 934
Emmolo
Sauvignon Blanc – California
56
Terrazas Altos del Plata
Chardonnay – Argentina
934
Newton
Chardonnay – California
48
Qupe
Roussanne – California
50
Nickel & Nickel
Chardonnay – California
90

Red

(listed from light to full-bodied)

GlassBottle
Prophecy
Pinot Noir – California
 934
Smoke Tree
Pinot Noir – California
56
Lemelson “Thea’s Selection”
Pinot Noir – Oregon
60
Rosenblum Heritage Clones
Petite Sirah – California
44
Terrazas Altos Del Plata
Malbec – Argentina
830
Sterling Vintners Collection
Meritage – California
 934
Single Vineyard Terrazas
Malbec – Argentina
98
Tussock Jumper
Merlot – California
 934
Paris Valley Road
Red Zinfandel – California
 934
K Vintners Milbrandt
Syrah – Washington
72
Ravage
Cabernet Sauvignon – California
 934
Newton
Unfiltered Cabernet – California
98

Signature Cocktails

Old School Cocktail
Bulleit Bourbon, Orange Syrup, Orange Bitters, Chocolate Bitters, Ginger Beer
10
Fiery Pina-Rita
Fresno Infused Don Julio Tequila, Fresh Lemon Juice, Fresh Lime Juice, Orange Liquer, Pineapple Juice
12
Spicy Botanical Crush
Ketel One Botanicals Grapefruit, Ancho Reyes Chile Liqueur, Fresh Grapefruit, Mary’s Garden Basil
11
Seasonal Sangria
BV Coastal Sauvignon Blanc, Peach, Blackberry
10
Basil Gin Sour
Nolet’s Gin, Fresh Lemon Juice, Basil
9
The Rosemary Canchanchara
Bacardi Silver, Fresh Lime Juice, Rosemary, Honey
9
Blackberry Collins
Forager Gin, Orange Liquer, Blackberry
10

Local Spirits

Kopper Kettle Vodka – VA8
Boyd & Blair Vodka – PA9
Blue Coat Gin – PA7
McClintock Forager Gin – MD8
Copper Fox Rye – VA8
New Liberty Maryland Club Rye Whiskey – PA10
Lost Ark Lady Anne White Rum – MD7
Lost Ark Terra Mariae Spiced Rum – MD7
Maggie’s Farm Dark Rum – PA7

Happy Hour

Happy Hour means 1/2 Price on Manor Hill Draughts, Select Wines by the Glass, and Select Menu Items

Every Mon-Fri 3-6PM.  Bar Area Only.

Half Price Bottles of Wine

Every Tuesday.  All Day.  Anywhere in Restaurant.  Get Half Price Bottles of Wine!

$5 Orange & Grapefruit Crushes

Every Thursday.  All Day.  In the Bar Area Only.  Get $5 Fresh Squeezed Orange & Grapfruit Crushes!

Brunch

Brunch is served every Saturday and Sunday from 10AM – 2PM.
Bottomless Mimosas & Bloody Marys ($16) with food purchase.

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