Menu

Coming Soon

 

This portion of the menu will be coming soon. Stay tuned for updates.

The following Brunch Specials are served alongside several Appetizers, Sandwiches, Salads, and Supper items from our Lunch/Dinner Menu
Available Saturday and Sunday 10AM to 2PM.

Bottomless Mimosas or Bloody Marys ($16) Available With Food Purchase During Brunch Hours

Brunch Items

Eggs Benedict
English Muffin, Ham, Spinach, Poached Eggs, Hollandaise
13
Chicken and Waffles
Pickled Brined Buttermilk Fried Chicken, Sweet Waffles, Cheddar Cheese, Scrambled Eggs, Bourbon Maple Syrup, Pickles
17
Cinnamon Apple French Toast
Uptown Cinnamon Raisin Bread, Spiced Apple Compote, Streussel, Whipped Cream, Maple Syrup
13
Enchilada Ranchero
Beef, Potato and Cheddar Enchiladas, White Rice, Ranchero Sauce, Queso Fresco, Crème Fraiche, Poached Egg
18
Country Breakfast
Cornbread Pancakes, Honey Butter, Molasses Syrup, Two Eggs Any Style, JW Treuth Sausage
15

Brunch Sides

Black Pepper Bacon
4
Home Made Glazed Cake Donut3
Two Eggs any Style
4
JW Trueth Country Sausage4
English Muffin with Apple Butter4
Home Fries
4

Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
We use peanut oil for all of our fried menu items. Please be aware if you have nut allergies. 

Served Daily 11am – 10pm

Getting Started

Cast Iron Corn Bread
House Made Honey Butter
5
Roasted Heirloom Carrots    GF
Bourbon Molasses, Herbs, Smoked Sea Salt
6
Crispy Corn Fritters
Spicy Red Pepper Ranch
8
Venison Swedish Meatballs
Egg Noodles, Mushroom Gravy
11
Crispy Cauliflower
Buttermilk Batter, Crispy Jalapenos, Pimento Cheese Dip
8
Maryland Crab Mac And Cheese
Old Bay Béchamel, Cheddar, Goldfish Cracker Crumble
12
P.E.I. Mussels
Manor Hill Grisette, Garlic, Andouille, Confit Tomatoes, House-Made Sourdough
11

Hand Cut Fries

All Fries are served with ketchup and malt vinegar.
House-Made sauces available for $.75/each

Truffle Aioli
Sriracha Ketchup
Tiger Sauce
Buttermilk Ranch
Sweet Chili Mayo
Curry Coconut Sauce
Old Bay Honey Mustard

Over Greens

Add Spicy Honey Glazed Grilled Shrimp for $10
Add Fried Chicken Breast for $6
Add Fried Oysters for $8
Add Grilled Chicken Breast for $6
Add Blackened Salmon for $18

The Wedge    GF
Iceberg Lettuce, Blue Cheese, Crumbled Bacon, Tomato, Pickled Red Onion, Radish, Avocado Ranch Dressing
10
The Cobb GF
Romaine Lettuce, House Cured Ham, Green Beans, Tiny Tomatoes, Avocado, Gorgonzola, Hard Boiled Eggs, Balsamic Vinaigrette
16
Roasted Beet Salad    GF
Roasted Assorted Beets, Frisee, Spinach, Fire Fly Farms Goat Cheese, Clementine, Toasted Walnuts, Maryland Honey Dressing
7/12
Kale Caesar
Parmesan Dressing, Focaccia Croutons
7/12
Mixed Greens   GF
Cucumber, Tomato, Feta, Sherry Vinaigrette
7/12

In a Bowl

Fire Roasted Tomato Soup
Smoked Crème Fraiche, Basil Oil
6
French Onion Soup
French Bread Crouton, Gruyere
7
Maryland Crab Chowder
House-Made Oyster Crackers
8

Between Bread

Grilled Cheese BLT
Breadery White Bread, Palmyra Cheddar, Mayo, Confit Tomato, Cracked Pepper Bacon, Iceberg, Fire Roasted Tomato Soup
13
The Plenty
8 oz. Angus Burger, Sharp Cheddar, Lettuce, Tomato, Pickles, Aioli, Hand Cut Fries                                                                                              Add Ons for $2 each: Egg, Mushrooms, Truffle Cheese, Bacon
15
Chef’s Burger
8 oz. Angus Patty, Gruyere, Horseradish Aioli, Bacon, Crispy Onions
16
Sloppy Joe Sliders
JW Trueth Brisket Sloppy Joe, Crispy Onion Strings, Uptown Sesame Seed Roll, Hand Cut Fries
13
Crispy Fried Oyster Po Boy
Local Oysters, Smoked Bacon, Iceberg Lettuce, Tomato, Spicy Remoulade, Hand Cut Fries
15

Supper

Country Lamb Shepherd’s Pie
Braised Lamb, Root Vegetables, English Peas, Gruyere Mashed Potatoes
18
Crispy Buttermilk Fried All White Meat Chicken
Deep-Fried Chicken Breast, Rosemary Cheddar Biscuit, Buttered Peas and Carrots
18
Moroccan Spiced Turkey Meatloaf   
Maple Lawn Farms Turkey Meatloaf, Roasted Green Beans, Chive Mashed Potatoes, Fig Gravy
17
Blackened Salmon    GF
Blackened Atlantic Salmon, Blue Crab Maque Choux, Braised Leeks, Charred Cauliflower Puree
28
Gnocchi
Potato Gnocchi, Foraged Mushrooms, Apple, Baby Arugula, Apple Puree, Meadow Creek Appalachian Cheese
20
Shrimp & Grits    GF
Grilled Shrimp, Huckles Spicy Honey Glaze, Pimento Cheese Grits, Maple Lawn Smoked Turkey Collard Greens
18

Classic Boils

New England Style
Braised Short Rib, Brussels, Root Vegetables, Hearty Broth, House-Made Sour Dough
25
Maryland Style
Shrimp, Smoked Sausage, Corn, Potatoes, Manor Hill Pilsner, So Much Old Bay, House-Made Sour Dough
21

On the Side

Mashed Potatoes
5
Hand Cut Fries
5
Vegetable of the Day5
Small Mixed Greens Salad5
Small Kale Caesar Salad5

Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
We use peanut oil for all of our fried menu items. Please be aware if you have nut allergies. 

Ages 12 and under

For the Kids

Fish Sticks
Fried Atlantic Cod, French Fries, Tartar Sauce
12
Burgers & Fries
2 Mini J.W. Treuth Angus Beef Burgers, Cheddar Cheese, French Fries
10
Grilled Cheese
Grilled Cheese, Fries
9
Fried Chicken Tenders
Fried Chicken Tenders, Fries
12
Pasta
Shells, Tomato Sauce, Parmesan
8

Something Sweet

Mary’s Banana Cream Pie
Mini Tart Shell, Fresh Bananas, Vanilla Custard, Whipped Cream, Caramel Drizzle
10
Apple Crisp
Spiced Apples, Butter Oat Crumbles, Scoop & Paddle Graham Cracker Ice Cream, Caramel Drizzle
9
Brownie Sundae   GF
Toffee Sauce, Wet Pecans, Scoop & Paddle Vanilla Ice Cream
9
Butterscotch Pudding  
Chantilly Cream, Ginger Snaps
9
Malted Vanilla Milkshake
9
Thin Mint Milkshake
9
Peanut Butter, Banana & Bacon Milkshake9
Strawberry Shortcake Milkshake
9
Captain Crunch Milkshake
9
Cookies And Cream Milkshake
9

Local Draught Beer

16 oz.

Manor Hill IPA
India Pale Ale – 6.8%
6
Manor Hill Pilsner
Pilsner – 5.3%
6
Manor Hill Grisette
Farmhouse Ale – 4.7%
6
Union Duckpin
Pale Ale – 5.5%
7
Union Blackwing
Schwartzbier – 4.9%
7
RAR Groove City
Hefeweizen – 5.2%
7
RAR Country Ride
American Pale Ale – 5.8%
7
Oliver’s Bishops Breakfast (NITRO)
Oatmeal Stout – 4.4%
7
Cushwa Fog At Daybreak
Pale Ale – 5.6%
7
Flying Dog Numero Uno
Agave Lager – 4.9%
7
Right Proper White Bicycles
Witbier – 5.3%
7
3 Stars Peppercorn Saison
Farmhouse Ale – 6.5%
7
Jailbreak Infinite Amber
Amber Ale – 5%
7
Monument City Brown Ale
Brown Ale – 6%
7
Key Helles
Helles Lager – 4.7%
7
Hysteria Hoodie Weather
Marzen – 5.9%
7
Evolution Lot No. 6
Imperial IPA – 8.5%
7
Black Flag Brunch
Oatmeal Stout – 7.9%
7

10 oz.

The Brewer’s Art Resurrection
Belgian Dubbel – 7%
7
Anxo Cidre Blanc
Cider – 6.9%
8

We also offer Flights
Any 3 draught beers (5 oz each) for $8

Bottled/Canned Beer

Manor Hill IPA
India Pale Ale – 6.8% – 12 oz can
6
Manor Hill Pilsner
Pilsner – 5.3% – 12 oz can
6
Manor Hill Grisette
Farmhouse Ale – 4.7% – 12 oz can
6
Austin Original Cider
Cider – 5% – 12 oz can
7
Erdinger N/A
Low Alcohol Hefeweizen – N/A – 11.2 oz bottle
7

Wine List

Wines of Maryland

GlassBottle
Bordeleau
Vidal Blanc – Eden – 375ml
34
Running Hare
Pinot Grigio – Frederick
40
Black Ankle
“Bedlam” White Blend – Mt. Airy
46
Black Ankle
Passeggiata X – Mt. Airy
46
Bordeleau
Chambourcin – Eden
40
Old Westminster “Tapestry”
Red Blend – Westminster
50

White

(listed from light to full-bodied)

GlassBottle
A by Acacia
Rose – California
 726
Velante
Pinot Grigio – Italy
 830
Domaine Chandon
Brut – California – 187 ml
 12
Charles Smith Kung Fu Girl
Riesling – Washington
 830
Pine Ridge
Chenin Blanc / Viognier – California
40
Gruet “Sauvages”
Blanc de Blanc (sparkling) – New Mexico
44
Coastal BV
Sauvignon Blanc – California
 934
Emmolo
Sauvignon Blanc – California
56
Terrazas Altos del Plata
Chardonnay – Argentina
934
Newton
Chardonnay – California
48
Qupe
Roussanne – California
50
Nickel & Nickel
Chardonnay – California
90

Red

(listed from light to full-bodied)

GlassBottle
Prophecy
Pinot Noir – California
 934
Smoke Tree
Pinot Noir – California
56
Lemelson “Thea’s Selection”
Pinot Noir – Oregon
60
Rosenblum Heritage Clones
Petite Sirah – California
44
Terrazas Altos Del Plata
Malbec – Argentina
830
Sterling Vintners Collection
Meritage – California
 934
Single Vineyard Terrazas
Malbec – Argentina
98
Leese-Fitch
Merlot – California
 934
Plunger Head
Red Zinfandel – California
 934
K Vintners Milbrandt
Syrah – Washington
72
Ravage
Cabernet Sauvignon – California
 934
Newton
Unfiltered Cabernet – California
98

Signature Cocktails

Old School Cocktail
Bulleit Bourbon, Orange Syrup, Orange Bitters, Chocolate Bitters, Ginger Beer
10
Rye Cider
Bulleit Rye Bourbon, Anxo Cidre Blanc, Vanilla, Maple, Lemon
11
Spicy Botanical Crush
Ketel One Botanicals Grapefruit, Ancho Reyes Chile Liqueur, Fresh Grapefruit, Mary’s Garden Basil
11
Seasonal Sangria
BV Coastal Sauvignon Blanc, Apple Cider, Cinnamon, Citrus
10
Seasonal Dark & Stormy
Maggie’s Farm Dark Rum, St. George’s Spiced Pear Liqueur, Ginger Beer
9
Spiced Bees Knees
Nolet’s Gin, Cardamom, Honey, Lemon
10
Caramel Apple Pie
Apple Whiskey, Salted Caramel Liqueur, Vanilla Cream Liqueur, Graham Cracker
12

Local Spirits

Kopper Kettle Vodka – VA8
Boyd & Blair Vodka – PA9
Blue Coat Gin – PA7
McClintock Forager Gin – MD8
Copper Fox Rye – VA8
New Liberty Maryland Club Rye Whiskey – PA10
Lost Ark Lady Anne White Rum – MD7
Lost Ark Terra Mariae Spiced Rum – MD7
Maggie’s Farm Dark Rum – PA7

Happy Hour

Happy Hour means 1/2 Price on Manor Hill Draughts, Select Wines by the Glass, and Select Menu Items

Every Mon-Fri 3-6PM.  Bar Area Only.

Half Price Bottles of Wine

Every Tuesday.  All Day.  Anywhere in Restaurant.  Get Half Price Bottles of Wine!

$5 Orange & Grapefruit Crushes

Every Thursday.  All Day.  In the Bar Area Only.  Get $5 Fresh Squeezed Orange & Grapfruit Crushes!

Brunch

Brunch is served every Saturday and Sunday from 10AM – 2PM.
Bottomless Mimosas & Bloody Marys ($16) with food purchase.

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